By the time noon rolled around I was definitely hungry. Which was interesting because:
• I rarely feel hungry
• I ate dinner very late last night (another rare occurrence and no doubt a factor in my active dreaming)
I actually pulled the eggs out of the fridge thinking of quick protein. It's my go to and I was willing to forgive myself and not stress. But, I forced myself to slow down a bit. I pulled out my garlic press from the drawer (how I love my garlic press) and pulled off three cloves from the large head on the counter. I retrieved the scallions and safflower oil from the fridge. The ginger joined the garlic on the cutting board.
I had some baby spinach in the crisper waiting for just this moment, apparently. Everything went into the pot with some coconut aminos and a dash of red pepper flakes.
I washed and dried my favorite bowl which I am beginning to think of as my "one bowl" (still have to read the book!) The aroma wafting out and around the pot held my attention and focus. I put away the eggs and decided to save the water chestnuts and bamboo shoots for later.
I plated and ate.
One meal at a time. One bowl at a time.
Now to go sip some tea with honey and rebuff the chocolate littering the computer desk.
2 comments:
I really like your bowl. I'm also usually impressed with what you put in your bowl- healthy spinach, nuts, a little this and that. I'd put ice cream in it :-)
When I eat ice cream, I tend to eat it straight out of the carton :-)
I forgot to mention that Sandy and Mike gave us this bowl (with a sibling bowl which broke a long time ago), a souvenir of a trip they took to St. Augustine, FL, a place I like very much.
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